Description
FEATURES
• Steam injection for manual humidity control which allows for
browning of pastry and bread products
• Reversing, timer controlled industrial duty fans
• Can accommodate 600mm baking trays and 1/1GN pans
• Includes 2 x chrome grids
SPECIFICATIONS – COA1005 – GRANDE FORNI
POWER: 5.6kW
VOLTAGE: 230V – 2 PHASE, 50Hz
DIMENSIONS: 835 x 759 x 590mm
CHAMBER DIMENSIONS: 704 x 494 x 352mm
RUNNER SPACING: 75mm
WEIGHT: 70kg
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